German Language Guide
Add to Favorites
Contact Us
Advertising

  GERMAN LANGUAGE FACTS

  German History

  German Statistics

  GERMAN PRONUNCIATION

  German Vowels

  German Easy Consonants

  German Difficult Consonants

  Stress and Accent Marks

  GERMAN GRAMMAR

  Articles

  Nouns

  Pronouns

  Prepositions

  Verbs

  GERMAN VOCABULARY

  GERMAN LANGUAGE TOOLS

  German Verb Conjugator

  German Language test

  German dictionaries

  LEARNING GERMAN

  German courses online

  German courses abroad

  TEACHING GERMAN

  Courses for teachers of german

  GERMAN CULTURE

  German Recipes / Food

  Literature

  GERMAN BUSINESS

  German Translations

  ABOUT US

  Contact Us

  Partners

Sponsored by:

Learn German

   German language » German Culture » German Recipes / Food » Recipe: Carrot Salad

RECIPE: CARROT SALAD


Basic ingredients
 
  • 2 lbs fresh carrots
    		•
  • 1 cup fresh orange juice
  • 2oz vegetable oil
    		•
  • 3oz white vinegar
    		•
  • 1bunch of fresh dill
    		•
  • 3 tblsp honey
    		•
  • salt and white pepper
    		•   

    Steps:

    Peel, then shred the carrots with a grater. Chop the fresh dill into tiny pieces. Mix all ingredients together and let marinate for 1/2 hour at room temperature to let the flavors blend.

    »» Back


    Back to:
    German Culture


    About Us | Contact Us | Advertising | How to link to us | Partners

    English language  |  French language  |  Italian language  |  Portuguese language  |  Spanish language

    © 2010 - German Language Guide
    http://www.germanlanguageguide.com